Today we’re making an Apple Old Fashioned! This is a cozy fall twist on the classic. There’s no way I’m the first to make one, but this recipe is my own. Following the traditional Old Fashioned template of spirit, sugar, and bitters, the sweetener here is an apple cider reduction. It’s simple to make and adds a deep, caramelized apple flavor without any refined sugar.

I’m using a toasty bourbon and two bitters for depth, but this one invites experimentation. Rum, cognac, or applejack all work beautifully. If you love fall flavors, this one’s a must-try. Cheers!

How to Make The apple old fashioned cocktail

  • Apple forward

  • Slight acidity from apples & orange oils     

Sips

Tips

  • Enjoy next to a warm fire  

  • Make your own apple cider syrup

  1. Start with a mixing glass

  2. Pour in 2 oz. of Woodford Reserve Double Oaked Bourbon

  3. Then, add in 1/2 oz. apple cider syrup*

  4. Next, pour in 1 dash Angostura Bitters

  5. After, add in 1 dash Fee Brothers Black Walnut Bitters

  6. Add ice and stir

  7. Grab a chilled glass

  8. Add in a chunk of ice

  9. Double strain cocktail

  10. Express orange oil on top of the glass

  11. Garnish with apple slices

  12. Cheers & enjoy!


The apple old fashioned recipe

The apple old fashioned Ingredient List

Find some of these ingredients and more as part of my House of Bitter Bear website

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